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Homemade Ice Cream

From the time I was in 3rd Grade, we made Ice Cream this way. If you do two cans of Eagle Brand, it takes a bit less sugar, but it is creamier. Your choice. 

1 - 2 Cans of Eagle Brand Sweeetend and condensed Milk
1 Pint Half & Half
1/2 Pint Whipping Cream
1 - 1.5 Cups of sugar
3.5 Teaspoons of Vanilla
Pinch of Salt

Freeze in Ice cream Freezer.

Dash Quantities for a 1.5 Quart Example

Eagle Brand Sweetened Condensed Milk

4 Tablespoons

Half and Half

6 Tablespoons

Whipping Cream

3 Tablespoons

Sugar

3 Tablespoons

Vanilla Extract

1 teaspoon

Salt

0.25 teaspoons

Milk

1.5 Cups

Recipes/HomeMadeIceCream (last edited 2018-09-21 21:18:09 by 68-185-135-244)